HERBAL
TEA
Vedantika-
Tulsi - Herbal Green Tea
A Super Anti Oxidant
Basil Herbal Green Tea is prepared from fresh Ayurvedic herbs.
It helps in relieving stress and anxiety. It brings about a
refreshing change after every day's stress full routine. Tulsi is a
great rejuvenator. Ginger helps in relieving cough and cold.
Brewing instructions
- Place tea bag in a cup, pour boiling water over it.
Steep for three minutes. Gently squeeze tea bag to let
the active ingredients fully release into water. Enjoy
the spicy aromatic flavor and feel the natural ingredients.
Vedantika
Mint Herbal Tea
Mint herbal tea is an anti oxidant
that acts on respiratory and digestive system. It is
very useful in correcting dyspepsia because of its digestive
properties. It is a good remedy for indigestion and
gaseous distensions of the stomach. Black pepper in
this herbal tea helps in relieving headache, stress,
constipation, wind nausea and vomiting.
Method: Place tea bag in a cup, pour boiling water over it. Steep for three minutes. Gently squeeze tea bag to let the active ingredients fully release into water.
Enjoy the spicy aromatic flavor and feel the natural ingredients
Vedantika
Anise Herbal Tea
Natural remedy for Good Digestion
Formulated
with natural herbs i.e. Basil, Ginger Powder, Elaichi
and Saunf (Anise) blended in right quantity to provide
all the benefits of these spices.
Method: Put one teaspoon of Vedantika
Anise Herbal Tea in 2 cups of water; boil for 2-3 minutes.
Add jaggery or honey to your taste. Few drops of fresh
lemon juice may be added.
Benefits - Excellent for any gastric
disorders.
Vedantika
Su-prabhat Tea masala
Refreshing Tea Masala
The specially picked herbs, blended with Indian spices give the right
stimulation and balance all the five elements of the body. The ingredients
include Indian cardamom, Dry ginger, Clove, cinnamon, cardamom, blended at the right temperature and appropriate quantity to provide all the benefits of these spices
Method: Put one teaspoon of Vedantika
Su-prabhat chai masala in 2 cups of water, and boil
for 2-3 minutes. Add jaggery or honey to your taste.
Few drops of fresh lemon juice may be added.
